
| Course Code | : TİS112 |
| Course Type | : Area Elective |
| Couse Group | : Short Cycle (Associate's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 2 |
| Prt. | : 1 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 4 |
The main aim of the class is introduce to greenhouse cultivation. To teach pomiculture and olericulture.
Introduction to Classes, Bottom lands tunels and early vegetable, Greenhouse Cultivation in Turkey and the world, Classification of the greenhouse cultivation, Classification of the greenhouse cultivation, Ecologic and economic factors which effect the selection of greenhouse cultivation lands, Establishment of the greenhouse cultivation, Air conditioning of the greenhouse cultivation, Preparation and development of the elements of the greenhouse cultivation, Tomato farming, Pepper and Eggplant farming, Hydroponics and plant nutrition.