Information Package / Course Catalogue
Alcholıc And Soft Drınk Technology
Course Code: KGT244
Course Type: Area Elective
Couse Group: Short Cycle (Associate's Degree)
Education Language: Turkish
Work Placement: N/A
Theory: 2
Prt.: 0
Credit: 2
Lab: 0
ECTS: 3
Objectives of the Course

The aim of the course is • to teach drink technology • to equip students with the knowledge and skills of fermentation technology • to develop the ability of the students to microorganism in drink • to give the students basic information about quality of products • to provide the basic knowledge about drinkink raw materials

Course Content

• raw materials used • fermentation technology • knowledge some analysis • quality of drinking products

Name of Lecturer(s)