To teach the definition of oil, oil raw materials, storage of oil raw materials, oil extraction, refining of crude oils, production of modified oil, oil raw materials and quality control analysis of oils.

Oily raw materials, Storage of oil seeds and fruits, pretreatments (cleaning, shelling and separation, lintering, grinding, roasting), Oil extraction by pressing, Solvent extraction, Refining (removal of sticky substances, deacidification, decolorization, deodorization, winterization techniques), Quality control systems in refining processes, oil modification techniques (hydrogenation, interesterification, fractional crystallization), Margarine production technology, Olive oil production technology.