Information Package / Course Catalogue
| Course Code | : AŞL105 |
| Course Type | : Area Elective |
| Couse Group | : Short Cycle (Associate's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 2 |
| Prt. | : 0 |
| Credit | : 2 |
| Lab | : 0 |
| ECTS | : 2 |
The goal of this lesson is introduce to the kitchen equipments to students
Kitchen equipments and their properties are explained in this lesson.