Information Package / Course Catalogue
Food and Beverage Companies Using Packet Program
Course Code: TUİ232
Course Type: Area Elective
Couse Group: First Cycle (Bachelor's Degree)
Education Language: Turkish
Work Placement: N/A
Theory: 3
Prt.: 0
Credit: 3
Lab: 0
ECTS: 3
Objectives of the Course

The aim of the course is to make students become better equipped by giving practical examples about the softwares used in accommodation establishments; especially about the ones mainly used in Food and Beverage Departments .

Course Content

In this course students will become better equipped by comprehending practical examples about the softwares used in accommodation establishments; especially about the ones mainly used in Food and Beverage Departments .

Name of Lecturer(s)