Information Package / Course Catalogue
| Course Code | : VET438 |
| Course Type | : Area Elective |
| Couse Group | : First Cycle (Bachelor's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 1 |
| Prt. | : 0 |
| Credit | : 1 |
| Lab | : 0 |
| ECTS | : 2 |
Teaching information on breeding, feeding, disease prevention/control, fertility, milk production health, foot health and their sustainability, and animal monitoring systems within the scope of a healthy herd.
Herd management, Herd health management, Risk factors in herd health management, Economic losses, Welfare controls, Biosecurity, Control of infectious diseases, Nutrition, rumen and digestive health controls, Fertility management, Reproductive health, Milk production health, Foot health monitoring, Vaccination programs, Control of parasitic diseases, Software package programs for monitoring.
| Assoc. Prof. Mehmet KAYA |
| 1. | Students; knows the basic principles of herd health management and can make proper planning. |
| 2. | Knows feeding techniques for healthy herd. |
| 3. | Makes proper plans for biosecurity, vaccination programs, parasitic control, and disease control in livestock enterprises. |
| 4. | Be able to plan reproductive health follow-up and controls in dairy cattle and udder health control programs in milk production. |
| 5. | Knows herd monitoring systems in dairy cattle. |
| 6. | Knows the observation and control procedures about foot health in cattle farms. |
| 1. | Batmaz, H. (2015): Sığırlarda Sürü Sağlığı ve Yönetimi. Alfa Aktüel Yayınevi. |
| 2. | Oğan, M., Türkmen, İ.İ, Seyrek İntaş K., Şentürk, S., Orman, A. (2011): Temel Sürü Sağlığı Yönetim Kitabı. T.C. Anadolu Üniversitesi Yayını, No 2333. |
| 3. | Battaglia, R.A. (2001): Handbook of Livestock Management. Prentice-Hall International Ltd, London. |
| 4. | Luening Robert, A. (2008): Teknik Süt Sığırcılığı Rehberi: Süt Sığırcılığı İşletmelerinin Yönetimi, Ed.Ahmet G. ÖNOL, Çev. M. Kenan Türkyılmaz. Aydın, Adnan Menderes Üniversitesi Yayın No:29 |
| Type of Assessment | Count | Percent |
|---|---|---|
| Midterm Examination | 1 | %40 |
| Final Examination | 1 | %60 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 1 | 1 | 28 |
| Midterm Examination | 1 | 6 | 1 | 7 |
| Final Examination | 1 | 10 | 1 | 11 |
| TOTAL WORKLOAD (hours) | 46 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | PÇ-9 | PÇ-10 | PÇ-11 | PÇ-12 | PÇ-13 | PÇ-14 | PÇ-15 | PÇ-16 | PÇ-17 | PÇ-18 | PÇ-19 | PÇ-20 | PÇ-21 | PÇ-22 | PÇ-23 | PÇ-24 | PÇ-25 | PÇ-26 | PÇ-27 | PÇ-28 | PÇ-29 | PÇ-30 | PÇ-31 | PÇ-32 | PÇ-33 | PÇ-34 | PÇ-35 | PÇ-36 | |
OÇ-1 | 1 | 3 | 3 | 5 | 5 | |||||||||||||||||||||||||||||||
OÇ-2 | 2 | 3 | 5 | |||||||||||||||||||||||||||||||||
OÇ-3 | 4 | 3 | 3 | 2 | 2 | 4 | 3 | |||||||||||||||||||||||||||||
OÇ-4 | 4 | 2 | ||||||||||||||||||||||||||||||||||
OÇ-5 | 2 | 5 | ||||||||||||||||||||||||||||||||||
OÇ-6 | 4 | |||||||||||||||||||||||||||||||||||