The aim of this course is to ensure that students learn the basic concepts of agricultural expertise and to develop their capacity to acquire knowledge, practices and skills that can help in report preparation and expertise.

This course provides the definition of legal and agricultural concepts that are important for agricultural expertise, the preparation of expert reports by obtaining information on various case topics. Students gain the skills to apply and interpret valuation criteria and agricultural expertise within the framework of objective and scientific foundations in a field of study such as agriculture, where many different components and values are involved.