To introduce the structural properties and types of tools and machionery used in harvesting and blending the plant material cultivated in agricultural production. To teach the techniques of harvesting and blending in plant production, to introduce and develop the tools and machionery used for this purpose, and to introduce the latest developments in the field.

Harvest of these plants using plant materials, technical specifications to deterne appropriate harvesting and threshing machines. Appropriate cut-off types of products and parts for mowers, business properties.The introduction of harvesting and threshing machines used in harvesting grain, operating characteristics, types of threshing system, combines the technical features and operating characteristics of the field. Where appropriate, making various products harvesters harvest. Properties of sugar beet and potato harvesters. Corn, cotton and peanut harvest and threshing machines. Features and possibilities of mechanical harvesting of fruits.