Information Package / Course Catalogue
Introduction to Dietetics and Occupatinal Ethics
Course Code: BD101
Course Type: Required
Couse Group: First Cycle (Bachelor's Degree)
Education Language: Turkish
Work Placement: N/A
Theory: 2
Prt.: 0
Credit: 2
Lab: 0
ECTS: 3
Objectives of the Course

Nutrition and Dietetics students with vocational courses emphasize the importance of nutrition as the definition of terms and concepts is to learn.

Course Content

Profession of dietetics, Nutrition and dietetics education, Professional associations , Dietetic education and training, Ethics, Professional ethics, Ethics codes for dietitians

Name of Lecturer(s)