
| Course Code | : EBL107 |
| Course Type | : Required |
| Couse Group | : First Cycle (Bachelor's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 1 |
| Prt. | : 0 |
| Credit | : 1 |
| Lab | : 0 |
| ECTS | : 1 |
The aim of the course is to give information about the microorganisms causing infection in the human body, to teach passages and measures. It is aimed to describe the collection of appropriate samples for laboratory diagnosis of infectious diseases and the examination of clinical specimens. Information about nasocomial infection is given, infection control and prevention methods are taught.
Introduction to microbiology, Microorganism and environmental relations, Feeding and production of microorganisms, The diagnosis of microorganisms, Gram positive cocci, Gram negative rods, Mycobacterium Actinomycetes, Mycoplasma, chlamydials, spirochetes, fungi, viruses, Sterilization and disinfection, Immunology-1 Immunology-2, Antibiotics.
| Prof. Esin POYRAZOĞLU |
| 1. | To be able to clearify microorganism and environment relations |
| 2. | To be able to say Diagnostic methods of microorganisms |
| 3. | To be able to clearify methods sterilization and disinfection |
| 4. | To be able to clearify infection control and prevention methods |
| 5. | To be able to explain antibiotics |
| 1. | Kayser F.H., Bienz K.A, Eckert J., Zinkernagel R.M., Medical Microbiology Understanding, Learning, Applying in, Küçüker M.A., Tümbay E., Anğ Ö., Erturan Z., Nobel Tıp Kitabevleri, 2002. |
| Type of Assessment | Count | Percent |
|---|---|---|
| Midterm Examination | 1 | %40 |
| Final Examination | 1 | %60 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 0 | 1 | 14 |
| Midterm Examination | 1 | 8 | 1 | 9 |
| Final Examination | 1 | 5 | 1 | 6 |
| TOTAL WORKLOAD (hours) | 29 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | |
OÇ-1 | 3 | 3 | 3 | 3 | ||||
OÇ-2 | 3 | 3 | 3 | 3 | ||||
OÇ-3 | 3 | 3 | 3 | 3 | ||||
OÇ-4 | 3 | 3 | 3 | 3 | ||||
OÇ-5 | 3 | 3 | 3 | 3 | ||||