The main aim of this course is to provide to the students with gaining facilities on quantitative measurement of effecting factors on prices of agricultural and natural resources, seasonal and periodical volatility, index measurements of price and quantitative variables, theory and practice skills for the principles of consumer behaviour.

This course provides a basic road and a detailed analysis intended for defining the prices as quantitatively for agricultural products. The students can learn measurement of variations on the prices of agricultural products and also the factors that have impacts on those variations. At the same time, the students can comprehend the analysis of historical price volatility and the forecasting of future prices based on price formation.