Structure of plant cell, organic matter, nutrient physiology of plants, components of organic matter (carbon hydrates, proteins, lipids), inorganic components and their roles on enzymatic reactions and photosynthesis carbon assimilation of different plants, Glico lyses, fermentation, DNA and RNA molecules.

Knowledge of plant biochemistry, known enzymes, proteins, photosynthesis, knowledge of the cycle of craps knowledge, relationships with lipids, known and knowledge of plant nutrients