Information Package / Course Catalogue
| 1. | Ability to deepen and increase knowledge in one of the disciplines of animal husbandry and breeding, feeds and animal nutrition, biometrics and genetic science, on the competencies related to animal production acquired with the undergraduate degree in animal science (Zootechnics) |
| 2. | Ability to access scientific resources and databases related to the field of animal science, design experiments and conduct research, collect and analyze data, report results, and prepare papers and articles |
| 3. | Ability to use and develop computer software and hardware, information technologies, artificial intelligence, robotics and smart animal husbandry technologies required by the field of animal science |
| 4. | Ability to convey national and international current developments in the field of animal science and the results obtained from one's own studies to groups in and outside the field, in written, oral and visual form |
| 5. | Ability to identify problems in the field of animal science, develop new strategic approaches, take responsibility and produce solutions at local, regional, national or international level |
| 6. | Ability to apply the knowledge and problem-solving skills acquired in the field of animal science to interdisciplinary studies |
| 7. | Awareness and ability to act in accordance with scientific and professional ethics, as well as to practice one's profession within the framework of one's authority and responsibilities. |