Information Package / Course Catalogue
| Course Code | : TİS233 |
| Course Type | : Required |
| Couse Group | : Short Cycle (Associate's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 2 |
| Prt. | : 1 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 4 |
The aim of this course is to teach horticultural and field crops growing in crop production.
Classification of horticultural plants, economic importance, cultural processes, propagation, ecological factors, harvesting, storage, transportation and marketing; Classification of field crops, economic importance, soil preparation, cultivation, cultural operations, ecological factors, harvesting, drying, transportation and marketing
| 1. | Recognize and classify horticultural plants |
| 2. | Recognize and classify field crops |
| 3. | Gains knowledge of horticultural and field crops |
| 4. | Knows reproduction in plants |
| 5. | Learn about harvesting, storage and marketing |
| 1. | Instructor's lecture notes |
| Type of Assessment | Count | Percent |
|---|---|---|
| Attending Lectures | 1 | %1 |
| Midterm Examination | 1 | %35 |
| Final Examination | 1 | %60 |
| Final Rate | 1 | %4 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 1 | 2 | 42 |
| Lecture - Practice | 14 | 0 | 2 | 28 |
| Land Work | 4 | 1 | 1 | 8 |
| Midterm Examination | 1 | 6 | 1 | 7 |
| Final Examination | 1 | 14 | 1 | 15 |
| TOTAL WORKLOAD (hours) | 100 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | PÇ-9 | PÇ-10 | PÇ-11 | |
OÇ-1 | 5 | 5 | 5 | 5 | 5 | 4 | 4 | 4 | 4 | 3 | 3 |
OÇ-2 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 |
OÇ-3 | 3 | 4 | 3 | 5 | 5 | 5 | 5 | 4 | 4 | 4 | 4 |
OÇ-4 | 5 | 5 | 5 | 5 | 5 | 5 | 4 | 4 | 4 | 3 | 5 |
OÇ-5 | 4 | 4 | 5 | 4 | 4 | 4 | 2 | 2 | 3 | 3 | 5 |