
| Course Code | : İŞT144 |
| Course Type | : Required |
| Couse Group | : Short Cycle (Associate's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 2 |
| Prt. | : 0 |
| Credit | : 2 |
| Lab | : 0 |
| ECTS | : 2 |
To impart to students the necessary knowledge in the field of production management in businesses.
The fundamental concepts of production management include production systems, facility setup, product design, demand forecasting, inventory management, production planning, and quality processes.
| 1. | Understanding fundamental concepts related to production management |
| 2. | Classifying production systems |
| 3. | Knowledge of facility location and layout |
| 4. | Explaining product design, demand forecasting, inventory management, and production planning processes |
| 5. | Knowledge of quality control and quality management |
| 1. | Bülent Kobu, “Üretim Yönetimi”, Türkmen Kitabevi |
| 2. | Osman Demirdöğen ve Orhan Küçük “Meslek Yüksekokulları için Üretim Yönetimi” Detay Yayıncılık |
| Type of Assessment | Count | Percent |
|---|---|---|
| Assignment | 1 | %10 |
| Quiz | 1 | %5 |
| Midterm Examination | 1 | %25 |
| Final Examination | 1 | %60 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 0 | 2 | 28 |
| Assignment | 1 | 4 | 2 | 6 |
| Quiz | 1 | 0 | 1 | 1 |
| Midterm Examination | 1 | 6 | 1 | 7 |
| Final Examination | 1 | 7 | 1 | 8 |
| TOTAL WORKLOAD (hours) | 50 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | |
OÇ-1 | 3 | 3 | 3 | 3 | 5 | 1 | 2 | 2 |
OÇ-2 | 3 | 3 | 3 | 3 | 5 | 1 | 2 | 2 |
OÇ-3 | 3 | 3 | 3 | 3 | 5 | 1 | 2 | 2 |
OÇ-4 | 3 | 3 | 3 | 3 | 5 | 1 | 2 | 2 |
OÇ-5 | 3 | 3 | 3 | 3 | 5 | 1 | 2 | 2 |