Information Package / Course Catalogue
Honey Technology
Course Code: AR227
Course Type: Required
Couse Group: Short Cycle (Associate's Degree)
Education Language: Turkish
Work Placement: N/A
Theory: 2
Prt.: 1
Credit: 3
Lab: 0
ECTS: 4
Objectives of the Course

Honey Definition, classification, composition, biological characteristics, factors that affect the quality of honey, crystallization prevention methods, and honey processing plants, learning of Communique of honey production flow chart.

Course Content

Classification of honey, honey processing operation procedures applied from the time of packaging .

Name of Lecturer(s)