Information Package / Course Catalogue
General Fruit Growing
Course Code: ZYD103
Course Type: Area Elective
Couse Group: Short Cycle (Associate's Degree)
Education Language: Turkish
Work Placement: N/A
Theory: 2
Prt.: 0
Credit: 2
Lab: 0
ECTS: 2
Objectives of the Course

To teach the basic knowledge about the types of fruit cultivation techniques, production techniques, problems and solutions encountered in the production technics

Course Content

Making botanical classification of fruit species, growing conditions and climate, physiology, production, and the establishment of the garden, fruit species, varieties introduced. In addition, the marketing of fruits and obtain the product as a cultural, economic transactions will be studied.

Name of Lecturer(s)
Ins. Leyla EKEN
Learning Outcomes
1.Knows the installation of fruit garden facility.
2.To be able to create solutions for these problems
3.Knows variety selection and pomology of fruit species
4.Knows flowering type, structure, pollination and fertilization biology.
5.Knows about flower dump and periodicity.
Recommended or Required Reading
Weekly Detailed Course Contents
Week 1 - Theoretical
Classification of the botanical species of fruit, fruit production regions of our country are scrutinized based on
Week 2 - Theoretical
Fruit cultivation temperature, humidity, light, fog and winds its importance, and ways to prevent freezing in Fruit, Fruit of the soil structure
Week 3 - Theoretical
Fruit species of flower bud formation, bud structure, physiological and morphological differentiation phases.
Week 4 - Theoretical
Fruit formation, pollination and fertilization, infertility and disputes, fruit and fruit dilution dumps, parthenocarpy, apomixis, periodicity
Week 5 - Theoretical
Fruit trees in the replication technique, generative and vegetative propagation techniques
Week 6 - Theoretical
cutting production, by grafting production, dipped production, tissue culture techniques of production
Week 7 - Theoretical
Fruit tree growing
Week 8 - Intermediate Exam
MIDTERM
Week 9 - Theoretical
The establishment of orchards, orchards annual maintenance works
Week 10 - Theoretical
Properties of growth regulators (Auxins, Stokininler, Gibberellins, Ethylene, Abscisic Acid), fruit growing areas
Week 11 - Theoretical
Pomological purpose and importance of the organs that make up the fruit, fruits classification of quality fruits
Week 12 - Theoretical
Important fruit varieties
Week 13 - Theoretical
Nutrition of fruit trees, root functions and water balance in the soil of nutrients and importance
Week 14 - Theoretical
Forms of pruning and training of fruit trees, pruning, planting, pruning and rejuvenation pruning efficiency
Week 15 - Theoretical
Harvest fruit trees, standardization, packaging, storage and marketing
Week 16 - Final Exam
FINAL EXAM
Assessment Methods and Criteria
Type of AssessmentCountPercent
Midterm Examination1%40
Final Examination1%70
Workload Calculation
ActivitiesCountPreparationTimeTotal Work Load (hours)
Lecture - Theory140228
Assignment100220
Midterm Examination1011
Final Examination1011
TOTAL WORKLOAD (hours)50
Contribution of Learning Outcomes to Programme Outcomes
PÇ-1
PÇ-2
PÇ-3
PÇ-4
PÇ-5
PÇ-6
PÇ-7
PÇ-8
PÇ-9
PÇ-10
PÇ-11
PÇ-12
OÇ-1
3
4
4
4
OÇ-2
4
4
5
4
4
OÇ-3
3
4
4
4
OÇ-4
3
4
4
4
OÇ-5
3
4
4
4
4
Adnan Menderes University - Information Package / Course Catalogue
2026