Information Package / Course Catalogue
| Course Code | : EU247 |
| Course Type | : Area Elective |
| Couse Group | : Short Cycle (Associate's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 2 |
| Prt. | : 0 |
| Credit | : 2 |
| Lab | : 0 |
| ECTS | : 4 |
Organization of slaughterhouses, additions and general rules and regulations
System of slaughterhouses, establishment and establishment period. Meat processing machines, giblets, wastes. Forms of slaughterhouses and laboratories
| 1. | To be able to comprehend the genaral rules of meat processing plants |
| 2. | To be able to comprehend the establishment and organization of slaughterhouses |
| 1. | Et Bilimi ve Teknolojisi – Prof .Dr. Aydın Öztan |
| 3. | Regulations |
| Type of Assessment | Count | Percent |
|---|---|---|
| Midterm Examination | 1 | %40 |
| Final Examination | 1 | %70 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 0 | 2 | 28 |
| Assignment | 2 | 0 | 5 | 10 |
| Seminar | 2 | 0 | 5 | 10 |
| Midterm Examination | 1 | 0 | 1 | 1 |
| Final Examination | 1 | 0 | 1 | 1 |
| TOTAL WORKLOAD (hours) | 50 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | PÇ-9 | PÇ-10 | PÇ-11 | PÇ-12 | PÇ-13 | PÇ-14 | PÇ-15 | |
OÇ-1 | 5 | 5 | 3 | 3 | 3 | 3 | 3 | 4 | 4 | 3 | 3 | 5 | |||
OÇ-2 | 5 | 5 | 5 | 5 | 5 | 5 | 3 | 4 | 4 | 5 | 5 | 5 | |||