
| Course Code | : ZYD116 |
| Course Type | : Required |
| Couse Group | : Short Cycle (Associate's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 2 |
| Prt. | : 2 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 5 |
Introduction of varieties of olives, first by recognizing the range of olives, olive cultivation by the cultural practices of this kind to be made to provide timely and appropriate manner.
Quantities of olive production in the world and in our country, export and import data by giving up to date information about where we were. Olive varieties introduced and how much is done in our country and which varieties are grown in areas in which you will be informed. olive botany, physiology and climatic requirements will be taught. Then, after explaining the kind of garden plant selection and general maintenance work will be discussed.