The objective of the course is to teach students the importance and current state of organic animal breeding in the world and in Turkey. And it is aimed to gain knowledge and skill competencies related to obtain organic animal products concerning animal breeding, improvement, management and nutrition of livestock animals.

The importance and current state of organic animal husbandry in the world and in Turkey, Reproduction in livestock, Genetic improvement, Cattle breeding, Small ruminant breeding, Poultry breeding, The principles in production of high quality organic animal products.