Information Package / Course Catalogue
Training
Course Code: İKM200
Course Type: Required
Couse Group: Short Cycle (Associate's Degree)
Education Language: Turkish
Work Placement: N/A
Theory: 0
Prt.: 0
Credit: 0
Lab: 0
ECTS: 6
Objectives of the Course

Theoretical and practical courses taken by the student during the education and training courses in hotels, restaurants, catering companies and so on. It is aimed to consolidate by applying.

Course Content

Application in hotels, restaurants, catering companies.

Name of Lecturer(s)
Learning Outcomes
1.
2.
3.
4.
5.
Recommended or Required Reading
Weekly Detailed Course Contents
Week 1 - Practice
Traning
Week 2 - Practice
Traning
Week 3 - Practice
Traning
Week 4 - Practice
Traning
Week 5 - Practice
Traning
Assessment Methods and Criteria
Type of AssessmentCountPercent
Report1%100
Workload Calculation
ActivitiesCountPreparationTimeTotal Work Load (hours)
Individual Work3005150
TOTAL WORKLOAD (hours)150
Contribution of Learning Outcomes to Programme Outcomes
PÇ-1
PÇ-2
PÇ-3
PÇ-4
PÇ-5
OÇ-1
5
OÇ-2
OÇ-3
OÇ-4
OÇ-5
Adnan Menderes University - Information Package / Course Catalogue
2026