Information Package / Course Catalogue
Fruit - Vineyard Diseases
Course Code: BKR203
Course Type: Required
Couse Group: Short Cycle (Associate's Degree)
Education Language: Turkish
Work Placement: Students are required, as part of the course "İMEU201 – Workplace Vocational Training" (30 ECTS) offered in the fourth semester, to undertake and successfully complete workplace vocational training for a minimum of 70 working days at enterprises designated in accordance with the provisions of the Aydın Adnan Menderes University Directive on Workplace Vocational Training.
Theory: 2
Prt.: 0
Credit: 2
Lab: 0
ECTS: 2
Objectives of the Course

Teaching the pre-postharvest symptoms of fruits and vineyards diseases, their economic importance, host plants, biology and control methods

Course Content

Symptoms, diagnosis and control methods of fungal, bacterial and viral agents causing fruits and vine diseases

Name of Lecturer(s)
Learning Outcomes
1.Determination of disease factors in pome and stone fruits
2.To be able to recognize the symptoms of biotic diseases caused by the factors
3.To be able to gain the basic information on fruit diseases and their control methods
4.To be able to gain the basic information on wine diseases and their control methods
5.To be able to gain the basic information on citrus diseases and their control methods
6.To have information about diseases and control methods in olives
Recommended or Required Reading
1.Course note of lecturer
2.Presentations and Lecture Notes Compiled From Different Sources
3.Zirai Mücadele Teknik Talimatları. Tarım Bakanlığı. Koruma ve Kontrol Genel Müdürlüğü (Cilt-IV, Cilt-V)
Weekly Detailed Course Contents
Week 1 - Theoretical
Pome and stone fruit diseases according to the disease factor (Fungus, Bacteria, Virus diseases)
Week 2 - Theoretical
Symptoms, economic importance, hosts, distribution and control of fungal diseases in pome and stone fruits.
Week 3 - Theoretical
Symptoms, economic importance, hosts, distribution and control of fungal diseases in pome and stone fruits.
Week 4 - Theoretical
Symptoms, economic importance, hosts, distribution and control of fungal diseases in pome and stone fruits.
Week 5 - Theoretical
Symptoms, economic importance, hosts, distribution and control of fungal diseases in pome and stone fruits.
Week 6 - Theoretical
Symptoms, economic importance, hosts, distribution and control of bacterial diseases in pome and stone fruits.
Week 7 - Theoretical
Symptoms, economic importance, hosts, distribution and control of bacterial diseases in pome and stone fruits.
Week 8 - Theoretical
Symptoms, economic importance, hosts, distribution and control of virus diseases in pome and stone fruits.
Week 9 - Theoretical
Symptoms, economic importance, hosts, distribution and control of important diseases in citrus fruits
Week 10 - Theoretical
Symptoms, economic importance, hosts, distribution and control of important diseases in olives
Week 11 - Theoretical
Symptoms, economic importance, hosts, distribution and control of virus diseases in vineyards
Week 12 - Theoretical
Symptoms, economic importance, hosts, distribution and control of fungal diseases in vineyards
Week 13 - Theoretical
Symptoms, economic importance, hosts, distribution and control of fungal diseases in vineyards
Week 14 - Theoretical
Symptoms, economic importance, hosts, distribution and control of bacterial diseases in vineyards
Assessment Methods and Criteria
Type of AssessmentCountPercent
Assignment1%10
Quiz1%10
Midterm Examination1%20
Final Examination1%60
Workload Calculation
ActivitiesCountPreparationTimeTotal Work Load (hours)
Lecture - Theory140228
Assignment1213
Quiz1213
Midterm Examination1718
Final Examination1718
TOTAL WORKLOAD (hours)50
Contribution of Learning Outcomes to Programme Outcomes
PÇ-1
PÇ-2
PÇ-3
PÇ-4
PÇ-5
PÇ-6
PÇ-7
PÇ-8
PÇ-9
PÇ-10
OÇ-1
4
4
4
3
3
3
3
OÇ-2
4
4
4
3
3
3
3
OÇ-3
4
4
4
3
3
2
4
OÇ-4
5
3
2
3
2
3
OÇ-5
3
3
3
3
3
OÇ-6
3
3
2
4
2
2
Adnan Menderes University - Information Package / Course Catalogue
2026