Information Package / Course Catalogue
| Course Code | : AEB204 |
| Course Type | : Required |
| Couse Group | : First Cycle (Bachelor's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/NONE |
| Theory | : 3 |
| Prt. | : 0 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 3 |
In order to have a healthy body, it is necessary to teach a proper physical activity as well as an adequate and balanced diet.
Nutrients, nutritional disorders, diets, body mass index, healthy nutrition recommendations.
| 1. | Understanding basic aspects of general nutrition and psycho-social factors that relate to sports nutrition; |
| 2. | understanding of energy metabolism. |
| 3. | Athlete calculation of the daily energy requirement of learning |
| 4. | To be able to apply the principles of nutrition before, during and after the race |
| 5. | To be able to make nutrition programs according to age, sex and disease conditions |
| 1. | Ersoy, G.; Egzersiz ve Spor Yapanlar İçin Beslenme, Ankara, Mart-2004. |
| 4. | Dieter,K.,B., Sporcuların Optimal Beslenmesi |
| 5. | Güneş,Z., Spor ve Beslenme |
| Type of Assessment | Count | Percent |
|---|---|---|
| Midterm Examination | 1 | %40 |
| Final Examination | 1 | %60 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 1 | 2 | 42 |
| Assignment | 5 | 3 | 1 | 20 |
| Midterm Examination | 1 | 4 | 4 | 8 |
| Final Examination | 1 | 4 | 4 | 8 |
| TOTAL WORKLOAD (hours) | 78 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | PÇ-9 | PÇ-10 | |
OÇ-1 | 5 | 3 | 2 | 3 | 1 | 2 | 2 | 3 | 5 | 5 |
OÇ-2 | 5 | 5 | 2 | 3 | 1 | 2 | 4 | 3 | 4 | 5 |
OÇ-3 | 3 | 4 | 3 | 5 | 2 | 3 | 2 | 3 | 2 | 3 |
OÇ-4 | ||||||||||
OÇ-5 | ||||||||||