
| Course Code | : UTİ315 |
| Course Type | : Area Elective |
| Couse Group | : First Cycle (Bachelor's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 3 |
| Prt. | : 0 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 6 |
Companies accounting concepts and techniques and the use of this information in the economic decision making process.
Companies accounting concepts and techniques
| 1. | Understands The concept of the company, the distinction between persons and capital company. |
| 2. | Understands Companies, institutions, capital change, profit/loss distribution, liquidation, merger, statutory provisions regarding such replacement operations and reflected in their accounting records. |
| 3. | Explains and interprets them reflected in the accounting records. |
| 4. | Have knowledge about the Establishment of Cooperatives, Capital Increase and Decrease Transactions. |
| 5. | Becomes a qualified accounting staff capable of analytical thinking and problem solving to meet the needs of accounting or consultancy offices, public or private sector institutions' accounting and finance departments, |
| 1. | YÜKÇÜ Süleyman, Yönetim Muhasebesi, Birleşik Matbaacılık, İzmir, 2007. |
| Type of Assessment | Count | Percent |
|---|---|---|
| Midterm Examination | 1 | %40 |
| Final Examination | 1 | %60 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 13 | 0 | 3 | 39 |
| Individual Work | 13 | 0 | 4 | 52 |
| Midterm Examination | 1 | 28 | 1 | 29 |
| Final Examination | 1 | 30 | 1 | 31 |
| TOTAL WORKLOAD (hours) | 151 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | PÇ-9 | PÇ-10 | PÇ-11 | PÇ-12 | PÇ-13 | PÇ-14 | PÇ-15 | |
OÇ-1 | 3 | 4 | 3 | 5 | 5 | 2 | 2 | 2 | 2 | 3 | 5 | 4 | 2 | 5 | 5 |
OÇ-2 | 3 | 4 | 5 | 2 | 2 | 5 | 5 | 5 | 5 | 3 | 4 | 5 | 5 | 5 | 5 |
OÇ-3 | 3 | 3 | 2 | 5 | 3 | 5 | 3 | 5 | 5 | 4 | 4 | 2 | 4 | 4 | 4 |
OÇ-4 | 2 | 3 | 5 | 4 | 3 | 5 | 5 | 5 | 5 | 4 | 5 | 5 | 5 | 5 | 4 |
OÇ-5 | 2 | 3 | 5 | 3 | 5 | 4 | 5 | 4 | 5 | 4 | 5 | 4 | 5 | 4 | 3 |