
| Course Code | : TB317 |
| Course Type | : Area Elective |
| Couse Group | : First Cycle (Bachelor's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 2 |
| Prt. | : 0 |
| Credit | : 2 |
| Lab | : 0 |
| ECTS | : 3 |
The objective of this study is to introduce a range of plants that can be cultivated at various points during the vegetation period (as first, second, or third crops) in response to the variable climatic conditions present across the country. The objective of the initiative is to promote the concept of cropping. The objective of this study is to provide participants with a comprehensive understanding of select plants that are commonly utilised on a global scale, yet cultivated in limited quantities within the country under investigation.
Although the second crop production really used in our country, cover crop cultivations are limited production. Cover crop cultivation application suitable soil and climate conditions, appropriate species and cultural activities, in some applications the location of the second crop products and applications and future applications that can be done will be displayed in alternation. Such as phacelia, buckwheat, canola, peas, forage turnip plants can be grown as a cover crop some winter legume species and legumes in agriculture and some mix of grasses. Sowing time and frequency of tillage, crop rotation, fertilization, irrigation, weed control, problems and so on. To inform students about issues.
| Assoc. Prof. Yakup Onur KOCA |
| 1. | The importance of the cover crop cultivation in agricultural production and agricultural products |
| 2. | To be able to compare the effects of cover crop on the environment |
| 3. | In order to produce to new projects of the cover crop applications |
| 4. | Cover crop cultivation in agriculture systems |
| 5. | To be able to give information about problems and solutions |
| 1. | J.B. Jones. Agronomic Handbook. CRC Press, Washington. 2003 |
| 2. | The second product agricultural research project. T. C. Agriculture, Forestry Bakanlg Agricultural Affairs gen.md. K Ankara.1982. E., 1985. |
| 3. | Hot-climate crops. AU Zr. Fake. Yay.no:953. AU Publications Ankara. |
| Type of Assessment | Count | Percent |
|---|---|---|
| Seminar | 1 | %10 |
| Assignment | 1 | %10 |
| Midterm Examination | 1 | %20 |
| Final Examination | 1 | %60 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 2 | 2 | 56 |
| Assignment | 1 | 2 | 1 | 3 |
| Seminar | 1 | 2 | 1 | 3 |
| Midterm Examination | 1 | 5 | 1 | 6 |
| Final Examination | 1 | 6 | 1 | 7 |
| TOTAL WORKLOAD (hours) | 75 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | PÇ-9 | PÇ-10 | PÇ-11 | |
OÇ-1 | |||||||||||
OÇ-2 | |||||||||||
OÇ-3 | |||||||||||
OÇ-4 | 2 | 1 | 1 | 1 | 2 | ||||||
OÇ-5 | |||||||||||