
| Course Code | : ULT212 |
| Course Type | : Area Elective |
| Couse Group | : First Cycle (Bachelor's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 3 |
| Prt. | : 0 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 4 |
Purpose of this course is to comprehend the basic concepts and facts related to human and economic geography.
Economic geography:Agriculture, animal husbandry, forestry,fisheries, minerals and energy resources, industrial geography, world food supplies, trade, tourism.
| 1. | Explain the basic theoretical approaches in economic geography and differences between them, |
| 2. | Define the economic geography and explain the importance of social and economic aspects, |
| 3. | Evaluate the relationship between globalization and competition, |
| 4. | Define the natural resources and analyze it by the importance of economy and development, |
| 5. | Distinguish regional clustering types and elements, |
| 1. | EKONOMİK COĞRAFYAYA GİRİŞ, PROF. DR. MESUT DOĞAN |
| Type of Assessment | Count | Percent |
|---|---|---|
| Assignment | 2 | %2 |
| Midterm Examination | 1 | %38 |
| Final Examination | 1 | %60 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 13 | 0 | 3 | 39 |
| Assignment | 2 | 2 | 0 | 4 |
| Individual Work | 13 | 0 | 2 | 26 |
| Midterm Examination | 1 | 13 | 1 | 14 |
| Final Examination | 1 | 17 | 1 | 18 |
| TOTAL WORKLOAD (hours) | 101 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | |
OÇ-1 | 4 | 3 | 2 | 4 | 3 | 4 | 3 | 1 |
OÇ-2 | 4 | 3 | 4 | 4 | 4 | 3 | 5 | 2 |
OÇ-3 | 4 | 3 | 4 | 3 | 2 | 4 | 1 | 3 |
OÇ-4 | 5 | 4 | 3 | 2 | 1 | 3 | 4 | 3 |
OÇ-5 | 5 | 3 | 1 | 2 | 3 | 5 | 4 | 3 |