
| Course Code | : KİM562 |
| Course Type | : Area Elective |
| Couse Group | : Second Cycle (Master's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 3 |
| Prt. | : 0 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 6 |
Rapid progress in the application of antioxidant substances warranted the need of knowledge on antioxidants and related methods.
In this course, it is aimed to give information about antioxidants and types of antioxidants. Also, their analysis methods will be discussed.
| 1. | to be able to define antioxidants. |
| 2. | to be able to classify the antioxidants according to their chemical structure. |
| 3. | to be able to recognize the mechanism of antioxidant effects. |
| 4. | to be able to define the antioxidant determination methods. |
| 5. | to be able to acquire knowledge on the systematic of antioxidant studies. |
| 1. | Antioxidant determination methods. Prof. Dr. A. Alev KARAGÖZLER (unprinted lecture notes) |
| 2. | Walton, N.J., Brown, D.E. (1999) Chemicals From Plants. Imperial College Qress, London. ISBN: 981-02-2773-6 |
| 3. | Cadenas, E., Packer, L. (2001) Handbook of Antioxidants. Marcel Dekker Inc. New York. ISBN: 0-8247-0547-5 |
| Type of Assessment | Count | Percent |
|---|---|---|
| Midterm Examination | 1 | %30 |
| Final Examination | 1 | %70 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 4 | 3 | 98 |
| Midterm Examination | 1 | 38 | 2 | 40 |
| Final Examination | 1 | 60 | 2 | 62 |
| TOTAL WORKLOAD (hours) | 200 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | |
OÇ-1 | 3 | 1 | 1 | 1 | 1 |
OÇ-2 | 2 | 2 | 1 | 2 | 1 |
OÇ-3 | 2 | 2 | 1 | 2 | 1 |
OÇ-4 | 2 | 2 | 1 | 2 | 1 |
OÇ-5 | 2 | 2 | 1 | 2 | 1 |