Information Package / Course Catalogue
| Course Code | : BDY526 |
| Course Type | : Area Elective |
| Couse Group | : Second Cycle (Master's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 2 |
| Prt. | : 0 |
| Credit | : 2 |
| Lab | : 0 |
| ECTS | : 5 |
Learn and evaluate information for chemical and biological cases underlying toxicology, properties of toxic compounds, mechanisms of action of toxic compound, interactions of toxic compounds-nutrient and analysis methods.
This course is included basic concepts and definitions of toxicology, definition and classification of mildew and mycotoxins, formation in foods, mycotoxicosis, mycotoxins mechanisms, genetic and molecular basis of mycotoxin biosynthesis in humans and response mechanisms of the organism to molds and mycotoxins.
| Prof. Dide KILIÇALP |
| 1. | Learn about the basic concepts and definitions related to toxicology, |
| 2. | Understand the definition and classification of mildews and mycotoxins, |
| 3. | Learn the formation in foods of mildews and mycotoxins, |
| 4. | Learn the mycotoxin mechanism |
| 5. | Evaluate the response mechanisms of the organism to mildews and mycotoxins, |
| 6. | Evaluate the analysis methods, |
| 7. | Learn the legal regulations related to mycotoxins. |
| 1. | Anon.Kodeks Alimentaryus Komisyonu, www.codexalimentarius.net |
| 2. | Anon.Gıda ve Tarım ve Hayvancılık Bakanlığı,Türk Gıda Kodeksi http://www.gkgm.gov.tr/mevzuat/kodeks/kodeks_liste.html |
| 3. | Vries J. (1996) .Food Safety and Toxicity, ( Edited by), CRC press. |
| 4. | Omaye ST. (2004). Food and Nutritional Toxicology (Edited by), CRC press. |
| 5. | Lu FC.,Kacew S. (2009) Lu?s Basic Toxicology , Fundamentals, Target Organs and Risk Assessment, (Edited by), Fifth Edition,CRC press |
| 6. | Preedy VR., Watson RR. (2005). Revıews In Food and Nutrıtıon Toxıcıty (Edited by) Volume 3, CRC press. |
| 7. | Concon JM. Food Toxicology Principles and Concepts, Part A, Marcel Dekker Inc., USA,1988. |
| Type of Assessment | Count | Percent |
|---|---|---|
| Midterm Examination | 1 | %15 |
| Final Examination | 1 | %70 |
| Assignment | 5 | %15 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 1 | 2 | 42 |
| Assignment | 5 | 10 | 1 | 55 |
| Midterm Examination | 1 | 10 | 1 | 11 |
| Final Examination | 1 | 10 | 1 | 11 |
| TOTAL WORKLOAD (hours) | 119 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | PÇ-9 | |
OÇ-1 | 3 | 3 | 4 | 4 | 5 | 3 | 3 | 2 | 2 |
OÇ-2 | 3 | 5 | 4 | 4 | 5 | 5 | 5 | 3 | 5 |
OÇ-3 | 4 | 4 | 5 | 5 | 5 | 4 | 4 | 5 | 4 |
OÇ-4 | 3 | 3 | 4 | 4 | 5 | 5 | 3 | 3 | 5 |
OÇ-5 | 4 | 4 | 5 | 5 | 3 | 3 | 5 | 4 | 5 |
OÇ-6 | 5 | 5 | 3 | 3 | 4 | 5 | 4 | 5 | 4 |
OÇ-7 | 3 | 3 | 2 | 5 | 4 | 5 | 5 | 4 | |