Information Package / Course Catalogue
Programme Outcomes
1.Have basic knowledge about nutrition and dietetics
2.Attend to national and international scientific and educational programmes during and after graduate
3.Gather the scientific knowledge related with nutrition and dietetics, able to read the recent literature, knowledge about evaluation and practice.
4.As an individual, related with their rights and responsibilities they learn the regulations, legislations, and occupational ethical rules
5.Participate in and comply with quality management and quality processes
6.Define learning needs of their subordinates, and manages learning processes.
7.Gather, analyze and interpret knowledge in the field of nutrition and dietetics and communicate this knowledge to related individuals and institutions
8.Have ability to present his/her feelings, idea and projects.
9.Know occupational English well and can follow the literatures about Nutrition and Dietetics
Adnan Menderes University - Information Package / Course Catalogue