Information Package / Course Catalogue
| Course Code | : MİK557 |
| Course Type | : Area Elective |
| Couse Group | : Second Cycle (Master's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 2 |
| Prt. | : 0 |
| Credit | : 2 |
| Lab | : 0 |
| ECTS | : 4 |
The objective of this course is to give information about vaccine production techniques and practices.
Production techniques and practical fields of attenuated and inactivated bacterial-viral vaccines for protection of infectious diseases.
| 1. | 1. To be able to use vaccine production techniques and practices |
| 2. | 2. To be able to perform vaccine applications |
| 3. | 3. To be able to use the necessary information |
| 4. | To have knowledge about live vaccine production. |
| 5. | To have knowledge about the production of inactive vaccine. |
| 1. | Koneman's Color Atlas and Textbook of Diagnostic Microbiology |
| 2. | Bergey's manual of systematic bacteriology |
| 3. | Veteriner Bakteriyoloji |
| Type of Assessment | Count | Percent |
|---|---|---|
| Attending Lectures | 1 | %5 |
| Presentation | 1 | %5 |
| Midterm Examination | 1 | %20 |
| Final Examination | 1 | %70 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 0 | 2 | 28 |
| Presentation | 1 | 15 | 1 | 16 |
| Reading | 1 | 20 | 1 | 21 |
| Midterm Examination | 1 | 15 | 2 | 17 |
| Final Examination | 1 | 15 | 2 | 17 |
| TOTAL WORKLOAD (hours) | 99 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | |
OÇ-1 | 5 | 5 | 4 | 5 | 3 |
OÇ-2 | 4 | 4 | 5 | 4 | 3 |
OÇ-3 | 4 | 4 | 5 | 4 | 5 |
OÇ-4 | 4 | 4 | 4 | 5 | 3 |
OÇ-5 | 5 | 5 | 4 | 5 | 4 |