Information Package / Course Catalogue
Production Management Techniques and Methods
Course Code: İŞLE510
Course Type: Area Elective
Couse Group: Second Cycle (Master's Degree)
Education Language: Turkish
Work Placement: N/A
Theory: 3
Prt.: 0
Credit: 3
Lab: 0
ECTS: 5
Objectives of the Course

Course, students need to know is in the process of realization of production creates the theoretical and conceptual infrastructure, delivery of production decisions as an administrator to furnish informational purposes nominees.

Course Content

Achieve high quality and efficient production process, coordinating the functions of production and manufacturing issues that need to manage the student will be given theoretical and practical.

Name of Lecturer(s)
Learning Outcomes
1.The business of providing support to the problems of making production decisions,
2.Production management techniques and concepts related to understanding, comprehension and produce new information,
3.Manufacturing strategies, supply chain, logistics and inventory, such as comprehension,
4.Understanding the relationships between production and other functions, to gain skills in coordinating,
5.
Recommended or Required Reading
1.KOBU, Bülent, Üretim Yönetimi, Beta Yayınları.
Weekly Detailed Course Contents
Week 1 - Theoretical
The concept of production, production strategies and production decisions, production management organization
Week 2 - Theoretical
Application of new product strategies, product design and coding
Week 3 - Theoretical
Factors of selecting facility location, Determining an example facility layout in Aydın province
Week 4 - Theoretical
Determining customer demand, demand forecasting methods
Week 5 - Theoretical
Inventory management, MRP, JIT, ERP software, storage location
Week 6 - Theoretical
Supply chain management, logistics information systems, measurement of logistics perormance
Week 7 - Theoretical
Job analysis, method development and economy of movement, graphic tools, calculation of standart time, ergonomy
Week 8 - Theoretical
Job analysis, method development and economy of movement, graphic tools, calculation of standart time, ergonomy
Week 9 - Theoretical
Technology management, tenology transfer, application of information technologies in production
Week 10 - Theoretical
Quality control, inspection and standarts, total quality control, quality control in food and health industries
Week 11 - Theoretical
Production planning strategies, aggregate planning
Week 12 - Theoretical
Capacity planning, determining labor force and machine capacity
Week 13 - Theoretical
Concepts of Productivity, performance, effectiveness, macro economy and productivity, sectoral productivity analysis
Week 14 - Theoretical
Productivity of energy, application of renewable energy
Assessment Methods and Criteria
Type of AssessmentCountPercent
Midterm Examination1%30
Final Examination1%70
Workload Calculation
ActivitiesCountPreparationTimeTotal Work Load (hours)
Lecture - Theory142370
Midterm Examination125126
Final Examination130131
TOTAL WORKLOAD (hours)127
Contribution of Learning Outcomes to Programme Outcomes
PÇ-1
PÇ-2
PÇ-3
PÇ-4
PÇ-5
PÇ-6
PÇ-7
PÇ-8
PÇ-9
PÇ-10
OÇ-1
4
3
4
4
3
4
4
4
3
5
OÇ-2
4
3
4
5
4
4
3
4
4
4
OÇ-3
4
3
4
3
5
4
4
5
3
4
OÇ-4
4
4
4
4
4
3
2
5
5
4
OÇ-5
3
2
2
3
3
4
4
5
5
3
Adnan Menderes University - Information Package / Course Catalogue
2026