Information Package / Course Catalogue
Menu Planning
Course Code: GAST501
Course Type: Area Elective
Couse Group: Second Cycle (Master's Degree)
Education Language: Turkish
Work Placement: N/A
Theory: 3
Prt.: 0
Credit: 3
Lab: 0
ECTS: 5
Objectives of the Course

In this course, it is aimed to gain competence in planning general and special menus.

Course Content

In this course, general and special menu planning is gained competence.

Name of Lecturer(s)