Information Package / Course Catalogue
Marketing Strategies in Food and Beverage Industry
Course Code: GAST515
Course Type: Area Elective
Couse Group: Second Cycle (Master's Degree)
Education Language: Turkish
Work Placement: N/A
Theory: 3
Prt.: 0
Credit: 3
Lab: 0
ECTS: 5
Objectives of the Course

It is aimed to follow the marketing strategies and literature used in the food and beverage industry.

Course Content

In order to capture competitive advantage and sustaining business success, customer-centric marketing strategies are essential. The core concepts and tools of contemporary strategic marketing management—from market segmentation and product positioning to consumer needs and buying behavior to digital and social media marketing will be explored.

Name of Lecturer(s)