Information Package / Course Catalogue
| Course Code | : ZBY614 |
| Course Type | : Area Elective |
| Couse Group | : Third Cycle (Doctorate Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 3 |
| Prt. | : 0 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 8 |
The objective of the course is to make students aware of mycotoxigenic fungi and mycotoxins.
Mycotoxigenic fungi, General information to recognize mycotoxins, History of mycotoxins, Major mycotoxins, Mycotoxicosis in human and animals, Detection methods of mycotoxins, Prevention and control of mycotoxins, Mycotoxin problem in Turkey and the world
| 1. | To gain information on which fungi produce mycotoxin |
| 2. | Able to learn importance of mycotoxins |
| 3. | To learn effects of the mycotoxins on human health |
| 4. | To learns mycotoxin detection methods |
| 5. | Having knowledge about of prevention and control of mycotoxins |
| 1. | Leslie, J.F., Bandyopadhyay, R. and Visconti, A., 2008.Mycotoxins: Detection Methods, Management, Public Health and Agricultural Trade. CAB International, 476 pp. |
| 2. | Navi, S.S., Bandyopadhyay, R., Hall, A.J., and Bramel-Cox, P.J. 1999. A pictorial guide for the identification of mold fungi on sorghum grain. |
| Type of Assessment | Count | Percent |
|---|---|---|
| Midterm Examination | 1 | %30 |
| Final Examination | 1 | %70 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 9 | 3 | 168 |
| Midterm Examination | 1 | 13 | 1 | 14 |
| Final Examination | 1 | 13 | 1 | 14 |
| TOTAL WORKLOAD (hours) | 196 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | |
OÇ-1 | 5 | 5 | 4 | 4 | 4 |
OÇ-2 | 5 | 5 | 5 | 5 | 4 |
OÇ-3 | 4 | 3 | 4 | 4 | 4 |
OÇ-4 | 3 | 4 | 5 | 5 | 4 |
OÇ-5 | 4 | 5 | 5 | 5 | 4 |