
| Course Code | : ZBK605 |
| Course Type | : Area Elective |
| Couse Group | : Third Cycle (Doctorate Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 3 |
| Prt. | : 0 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 6 |
The aim of this course is to give the basic concepts of fungal physiology related to environmental factors, especially phytopathogenic fungi.
In this context, the main topics covered in this course are the structure and functions of fungus cells, food and intake, fungus metabolism, growth and development, sexual and asexual reproduction.
| 1. | To gain knowledge on the structure of fungal cell and cellular functions |
| 2. | To know the nutritional requirements of fungi and the involment of the nutrients in the structure and metabolism of fungi. To use these information in laboratory studies |
| 3. | To understand the main metabolic pathways which occur in fungi. |
| 4. | To understand the growth, reproduction of fungi. |
| 5. | To acquire knowledge of the biology, physiology, and reproductive processes of fungi. |
| 1. | Cooke, R.C., 1993. Ecophysiology of Fungi. Blackwell Publishing. 352 s. |
| 2. | Jennings, D.H., 1995. The Physiology of Fungal Nutrition. Cambridge Press. 622 s. |
| 3. | Moore - Landecker, E.,1972. Fundementals of the Fungi.458 s. |
| Type of Assessment | Count | Percent |
|---|---|---|
| Midterm Examination | 1 | %30 |
| Final Examination | 1 | %70 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 3 | 2 | 70 |
| Assignment | 3 | 2 | 3 | 15 |
| Midterm Examination | 1 | 30 | 1 | 31 |
| Final Examination | 1 | 33 | 1 | 34 |
| TOTAL WORKLOAD (hours) | 150 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | |
OÇ-1 | 5 | 3 | |||||
OÇ-2 | 3 | 5 | 3 | ||||
OÇ-3 | 3 | 3 | 2 | 2 | |||
OÇ-4 | |||||||
OÇ-5 | 3 | 2 | |||||