
| Course Code | : ZTM602 |
| Course Type | : Area Elective |
| Couse Group | : Third Cycle (Doctorate Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 3 |
| Prt. | : 0 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 6 |
The purpose of standardization; to increase productivity, improve quality, reduce costs, reduce waste, loss and waste, and facilitate the production of goods and services. This objective also includes; it provides the security of life and property of the consumers, the sale of goods at a cheaper price, and the marketing of easier goods and services.
Standardization, Historical development of standardization and standardization, TSE and standardization, Quality and quality concepts, Quality concept and elements, Total quality management, Total quality control.
| 1. | Quality concept and history, total quality concept, total quality management system, |
| 2. | Quality Approaches and Quality Groups |
| 3. | Total Quality Culture and important principles |
| 4. | Agricultural Machinery Standards |
| 5. | Statistical Methods Used in Quality Control |
| 1. | Standardization and Quality, Orhan Küçük, Seçkin Publishing House, Ankara, 2004. |
| Type of Assessment | Count | Percent |
|---|---|---|
| Midterm Examination | 1 | %30 |
| Final Examination | 1 | %70 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 4 | 3 | 98 |
| Assignment | 10 | 1 | 2 | 30 |
| Midterm Examination | 1 | 8 | 3 | 11 |
| Final Examination | 1 | 8 | 3 | 11 |
| TOTAL WORKLOAD (hours) | 150 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | PÇ-9 | PÇ-10 | PÇ-11 | PÇ-12 | |
OÇ-1 | 5 | 5 | 5 | |||||||||
OÇ-2 | ||||||||||||
OÇ-3 | 5 | 4 | 4 | |||||||||
OÇ-4 | ||||||||||||
OÇ-5 | ||||||||||||