Information Package / Course Catalogue
| Course Code | : VCR636 |
| Course Type | : Area Elective |
| Couse Group | : Third Cycle (Doctorate Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 2 |
| Prt. | : 2 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 7 |
To gain knowledge and skills about endoscopy in veterinary surgery
The basic principles of endoscopy, endoscopic techniques, the materials used in endoscopy, indications and contraindications for endoscopy, endoscopy, anesthesia protocol, endoscopy cannula and trocar applications, devices protection
| 1. | 1. Knows endoscopic instruments and equipment used in veterinary surgery. |
| 2. | 2. May decide about indications of endoscopy. |
| 3. | 3. Can perform endoscopy according to indication |
| 4. | To learn knowledge and propose suggestions on the area. |
| 5. | To learn knowledge and propose suggestions on the area. |
| 1. | 1. Ozer, K. (1999). Küçük Hayvan Diş Hekimliği. İstanbul: Teknik Yayınları |
| 2. | 2. Slatter, D. (1998). Textbook of Small Animal Surgery. Philedelphia: W.B. Saunders Company. |
| Type of Assessment | Count | Percent |
|---|---|---|
| Presentation | 1 | %5 |
| Assignment | 1 | %5 |
| Midterm Examination | 1 | %20 |
| Final Examination | 1 | %70 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 0 | 2 | 28 |
| Lecture - Practice | 14 | 0 | 2 | 28 |
| Assignment | 1 | 14 | 1 | 15 |
| Individual Work | 14 | 3 | 0 | 42 |
| Midterm Examination | 1 | 26 | 1 | 27 |
| Final Examination | 1 | 34 | 1 | 35 |
| TOTAL WORKLOAD (hours) | 175 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | PÇ-9 | PÇ-10 | PÇ-11 | PÇ-12 | PÇ-13 | |
OÇ-1 | 5 | 5 | 4 | 4 | 4 | 4 | 2 | 4 | 3 | 4 | 4 | 3 | |
OÇ-2 | 5 | 5 | 4 | 4 | 4 | 4 | 2 | 4 | 3 | 4 | 4 | 3 | |
OÇ-3 | 5 | 5 | 4 | 4 | 4 | 4 | 2 | 4 | 3 | 4 | 4 | 3 | |
OÇ-4 | |||||||||||||
OÇ-5 | |||||||||||||