
| Course Code | : VZO626 |
| Course Type | : Required |
| Couse Group | : Third Cycle (Doctorate Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 1 |
| Prt. | : 2 |
| Credit | : 2 |
| Lab | : 0 |
| ECTS | : 4 |
Giving breeding mean, breeder production systems, production parameters of broiler and layer breeders, process during breeder rearing period, process during laying period, feeding and live weight controlling programs, vaccination programs, lightning programs, production standards and records
The breeder poultry, producing breeders, main points of rearing and laying periods of breeders, breeder production standards, production controls and records
| 1. | Know production and management of broiler breeders |
| 2. | Know production and management of layer breeders |
| 3. | Know controlling production standards in breeder houses |
| 4. | Know managemental base of a breeder enterprise |
| 5. | Know hatching egg processes |
| 1. | Aksoy, F.T. (1994): Tavuk Yetiştiriciliği, Ankara Üniversitesi Matbaası, Ankara. |
| 2. | Erensayın, C. (2000): Bilimsel-Teknik-Pratik Tavukçuluk. Cilt:3. Nobel Yayın Dağıtım, Ankara. |
| 3. | Muir, W.M. Aggrey S.E. (2003): Poultry Genetics, Breeding and Biotechnology. CABI Publishing, UK. |
| 4. | Şenköylü, N. (2001): Modern Tavuk Üretimi. Anadolu Matbaası, İstanbul. |
| Type of Assessment | Count | Percent |
|---|---|---|
| Quiz | 1 | %5 |
| Verbal Examination | 1 | %5 |
| Midterm Examination | 1 | %20 |
| Final Examination | 1 | %70 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 0 | 1 | 14 |
| Lecture - Practice | 14 | 0 | 2 | 28 |
| Assignment | 3 | 0 | 5 | 15 |
| Reading | 1 | 0 | 26 | 26 |
| Midterm Examination | 1 | 5 | 1 | 6 |
| Final Examination | 1 | 10 | 1 | 11 |
| TOTAL WORKLOAD (hours) | 100 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | PÇ-9 | PÇ-10 | |
OÇ-1 | 4 | 4 | 5 | 3 | 5 | 2 | ||||
OÇ-2 | 4 | 4 | 5 | 4 | 5 | 2 | ||||
OÇ-3 | 4 | 3 | 5 | 2 | 5 | 2 | ||||
OÇ-4 | 4 | 4 | 5 | 4 | 5 | 2 | ||||
OÇ-5 | ||||||||||