
| Course Code | : VZO641 |
| Course Type | : Required |
| Couse Group | : Third Cycle (Doctorate Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 2 |
| Prt. | : 0 |
| Credit | : 2 |
| Lab | : 0 |
| ECTS | : 3 |
Definition of parent stock in poultry, breed, line and families in poultry and its traits, stages of parent, grant parent and grand grand parent and its traits, mating methods, mating reliability, and production standards.
Parent stock in poultry production, methods used for parent stock formation, stages of parent, grant parent and grand grand parent and its traits, and commercial flocks.
| 1. | Knows commercial and breeder hen flocks. |
| 2. | Knows how to form parent stocks. |
| 3. | Knows selection and mating methods used for the formation of the commercial hen flocks. |
| 4. | Knows production standards about chicken breeders. |
| 5. | Knows how to form grand parent stocks |
| 1. | Aksoy, F.T. (1994): Tavuk Yetiştiriciliği, Ankara Üniversitesi Matbaası, Ankara. |
| 2. | Türkoğlu, M., Sarıca, M. (ED), (2004): Tavukçuluk Bilimi |
| 3. | Erensayın, C. (2000): Bilimsel-Teknik-Pratik Tavukçuluk. Cilt:3. Nobel Yayın Dağıtım, Ankara. |
| 4. | Muir, W.M. Aggrey S.E. (2003): Poultry Genetics, Breeding and Biotechnology. CABI Publishing, UK. |
| 5. | Şenköylü, N. (2001): Modern Tavuk Üretimi. Anadolu Matbaası, İstanbul. |
| Type of Assessment | Count | Percent |
|---|---|---|
| Quiz | 1 | %5 |
| Verbal Examination | 1 | %5 |
| Midterm Examination | 1 | %20 |
| Final Examination | 1 | %70 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 0 | 2 | 28 |
| Assignment | 3 | 0 | 5 | 15 |
| Reading | 1 | 0 | 15 | 15 |
| Midterm Examination | 1 | 5 | 1 | 6 |
| Final Examination | 1 | 10 | 1 | 11 |
| TOTAL WORKLOAD (hours) | 75 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | PÇ-9 | PÇ-10 | |
OÇ-1 | 1 | 3 | 1 | 2 | 2 | |||||
OÇ-2 | 1 | 5 | 3 | |||||||
OÇ-3 | 1 | 5 | ||||||||
OÇ-4 | 1 | 2 | 2 | 2 | ||||||
OÇ-5 | ||||||||||