
| Course Code | : MBTK600 |
| Course Type | : Area Elective |
| Couse Group | : Third Cycle (Doctorate Degree) |
| Education Language | : English |
| Work Placement | : N/A |
| Theory | : 3 |
| Prt. | : 0 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 8 |
The aim of this course is give information about genetics of bacteria, fungi and viruses.
DNA, RNA and protein structures, genes, ORF’s, promoters, terminators, operons, transformation, transduction and conjugation. Mutations in microorganism, phenotype determination, 18S rRNA analysis for fungi classification
| 1. | Be able to understand DNA, RNA and protein concept |
| 2. | Be able to understand replication and protein synthesis |
| 3. | Be able to get knowledge about mutations in bacteria and yeasts |
| 4. | Be able to apply identification methods based on 18S rRNA |
| 5. | Be able to work with mitochondrial DNA |
| 6. | Be able to recognize horizontal gen transfer in bacteria |
| 1. | Microbial genetics of bacteria, ISBN 155581204X |
| 2. | Brock, Biology of Microorganisms |
| Type of Assessment | Count | Percent |
|---|---|---|
| Attending Lectures | 14 | %5 |
| Quiz | 2 | %5 |
| Midterm Examination | 1 | %20 |
| Final Examination | 1 | %70 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 0 | 3 | 42 |
| Assignment | 3 | 0 | 15 | 45 |
| Term Project | 3 | 0 | 6 | 18 |
| Laboratory | 8 | 0 | 4 | 32 |
| Individual Work | 13 | 0 | 3 | 39 |
| Quiz | 6 | 0 | 4 | 24 |
| Midterm Examination | 1 | 0 | 3 | 3 |
| Final Examination | 1 | 0 | 3 | 3 |
| TOTAL WORKLOAD (hours) | 206 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | PÇ-9 | PÇ-10 | PÇ-11 | PÇ-12 | PÇ-13 | |
OÇ-1 | 5 | 5 | 3 | 5 | 5 | 3 | 4 | 4 | 4 | 4 | 3 | 3 | 5 |
OÇ-2 | 5 | 5 | 3 | 5 | 5 | 3 | 4 | 4 | 4 | 4 | 3 | 3 | 5 |
OÇ-3 | 5 | 5 | 3 | 4 | 4 | 3 | 3 | 5 | 5 | 5 | 5 | 3 | 3 |
OÇ-4 | 5 | 5 | 3 | 4 | 4 | 3 | 3 | 5 | 5 | 5 | 5 | 3 | 3 |
OÇ-5 | 5 | 5 | 3 | 4 | 4 | 3 | 3 | 5 | 5 | 5 | 5 | 3 | 3 |
OÇ-6 | 5 | 5 | 3 | 4 | 4 | 3 | 3 | 5 | 5 | 5 | 5 | 3 | 3 |