Information Package / Course Catalogue
Food and Beverage Automation Systems
Course Code: İKM214
Course Type: Area Elective
Couse Group: Short Cycle (Associate's Degree)
Education Language: Turkish
Work Placement: N/A
Theory: 2
Prt.: 0
Credit: 2
Lab: 0
ECTS: 3
Objectives of the Course

The goal is to ensure the effective use of inventory control programs and other automation programs in food and beverage businesses.

Course Content

The basic concepts of automation systems, the importance of the use of automated systems , the use of food and beverage automation program

Name of Lecturer(s)