
| Course Code | : İÇG105 |
| Course Type | : Required |
| Couse Group | : Short Cycle (Associate's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 2 |
| Prt. | : 0 |
| Credit | : 2 |
| Lab | : 0 |
| ECTS | : 3 |
They will be able to follow their child's eating habits.
Nutrition, eating habits in children, nutrition in different time periods, children with special nutritional status, sick child nutrition, nutrition according to developmental periods, menu preparation
| 1. | Can explain the basic characteristics of an adequate and balanced diet |
| 2. | Can compare nutritional requirements appropriate for different developmental stages in children. |
| 3. | Can explain nutritional principles for children with special needs or health issues. |
| 4. | Can plan nutrition activities for preschool-aged children. |
| 5. | Can prepare sample menus suitable for preschool education institutions. |
| 1. | Children's Nutrition Textbooks |
| Type of Assessment | Count | Percent |
|---|---|---|
| Assignment | 1 | %10 |
| Quiz | 1 | %5 |
| Midterm Examination | 1 | %25 |
| Final Examination | 1 | %60 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 0 | 2 | 28 |
| Seminar | 5 | 0 | 2 | 10 |
| Studio Work | 5 | 0 | 3 | 15 |
| Reading | 5 | 0 | 2 | 10 |
| Midterm Examination | 1 | 5 | 1 | 6 |
| Final Examination | 1 | 5 | 1 | 6 |
| TOTAL WORKLOAD (hours) | 75 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | PÇ-9 | PÇ-10 | PÇ-11 | PÇ-12 | PÇ-13 | |
OÇ-1 | 3 | 1 | 1 | 3 | |||||||||
OÇ-2 | 3 | 1 | 1 | 3 | |||||||||
OÇ-3 | 4 | 2 | 2 | 4 | |||||||||
OÇ-4 | 3 | 2 | 1 | 4 | |||||||||
OÇ-5 | 4 | 3 | 2 | 4 | |||||||||