Information Package / Course Catalogue
| Course Code | : GT131 |
| Course Type | : Area Elective |
| Couse Group | : Short Cycle (Associate's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 2 |
| Prt. | : 0 |
| Credit | : 2 |
| Lab | : 0 |
| ECTS | : 3 |
Study to national and most popular international foods standarts / lesignations
Turkish Food Codexs and some of EU lesignations
| 1. | To know the basic concepts of law |
| 2. | Knows the importance and necessity of legal regulations |
| 3. | Have knowledge about legal regulations related to food production |
| 4. | Reaches current legislation |
| 5. | Learn to most popular foods' standarts |
| 1. | https://www.mevzuat.gov.tr/ |
| 2. | Turkish Food Codex http://www.tarim.gov.tr/Mevzuat/Turk-Gida-Kodeksi |
| Type of Assessment | Count | Percent |
|---|---|---|
| Assignment | 1 | %5 |
| Quiz | 1 | %5 |
| Midterm Examination | 1 | %30 |
| Final Examination | 1 | %60 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 0 | 2 | 28 |
| Reading | 7 | 2 | 0 | 14 |
| Individual Work | 7 | 2 | 0 | 14 |
| Midterm Examination | 1 | 7 | 0 | 7 |
| Final Examination | 1 | 14 | 1 | 15 |
| TOTAL WORKLOAD (hours) | 78 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | PÇ-9 | PÇ-10 | PÇ-11 | |
OÇ-1 | 5 | 4 | 3 | 5 | 5 | ||||||
OÇ-2 | 5 | 5 | 3 | ||||||||
OÇ-3 | 3 | 5 | 2 | 2 | |||||||
OÇ-4 | 4 | ||||||||||
OÇ-5 | 2 | 4 | 3 | 2 | |||||||