Information Package / Course Catalogue
| Course Code | : FY115 |
| Course Type | : Required |
| Couse Group | : Short Cycle (Associate's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 2 |
| Prt. | : 1 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 3 |
Having knowledge on the produce techniques in fruits, vegetables and ornamentals
Vegetative and generative production techniques used the propagation of fruit, vegetable and landscape and ornamental plants and important tree species
| 1. | Being able to prepare the propagation materials of horticultural plants |
| 2. | Being able to produce with seeds in horticultural plants |
| 3. | Being able to produce with cutting in horticultural plants |
| 4. | Being able to produce with grafting in horticultural plants |
| 5. | Being able to produce with depping in horticultural plants |
| 6. | Being able to produce with division and separate in horticultural plants |
| 7. | Being able to produce with in vitro culture technique in horticultural plants |
| Type of Assessment | Count | Percent |
|---|---|---|
| Midterm Examination | 1 | %40 |
| Final Examination | 1 | %70 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 0 | 2 | 28 |
| Lecture - Practice | 14 | 0 | 1 | 14 |
| Individual Work | 2 | 6 | 0 | 12 |
| Midterm Examination | 1 | 9 | 1 | 10 |
| Final Examination | 1 | 10 | 1 | 11 |
| TOTAL WORKLOAD (hours) | 75 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | PÇ-9 | PÇ-10 | |
OÇ-1 | 2 | 4 | 2 | 3 | 2 | 4 | ||||
OÇ-2 | 2 | 4 | 2 | 5 | 4 | |||||
OÇ-3 | 2 | 4 | 2 | 4 | 2 | 4 | ||||
OÇ-4 | 1 | 4 | 2 | 3 | 2 | 3 | ||||
OÇ-5 | 4 | 3 | 4 | 4 | ||||||
OÇ-6 | 2 | 4 | 3 | 5 | 4 | |||||
OÇ-7 | 3 | 4 | 3 | 4 | 3 | |||||