Information Package / Course Catalogue
| Course Code | : LBT224 |
| Course Type | : Required |
| Couse Group | : Short Cycle (Associate's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 2 |
| Prt. | : 2 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 3 |
Gaining basic information about the general analyzes they may encounter in laboratories and creating the necessary infrastructure to solve the problems that may be encountered by making applications on this subject
Points to be considered in laboratory sampling, storage and preparation for analysis, volumetric, gravimetric, physical and chemical analyzes/applications made in the laboratory, various extraction methods and applications, chemicals used in analysis, preparation and properties, various matrices (Food, Feed, Textile, Cosmetics, Toys, Packaging etc.) analysis samples
| Ins. Burcu KESER |
| 1. | To have sufficient knowledge about analysis methods and evaluation techniques |
| 2. | To be able to apply the methods or approaches used in the analysis |
| 3. | To be able to take an active role in studies related to analysis methods individually and as a team member. |
| 4. | To have knowledge about analysis results and legal regulations and to interpret the results within the framework of legal regulations. |
| 5. | To have knowledge about laboratory analyzes for quality control purposes |
| 1. | Gıda Analizleri ve Kalite Kontrol I - Laboratuvar Ders Notları, Yrd. Doç. Dr. Deniz KOÇAN |
| 2. | Prof. Dr. Kadir Halkman Ders Notları Ankara Üniversitesi Mühendislik Fakültesi Gıda Mühendisliği Bölümü, Ankara |
| 3. | Gıda Zincirindeki Genetiği Değiştirilmiş Organizmaların (GDO) Analizi, Hamide Şenyuva - John Gilbert, FoodLife International, Edip Sincer |
| 4. | Çeşitli Yönetmelik, Komisyon kararları ve standart metotlar |
| 5. | Özkul, H., Y. Şayan, T. Çapçı, 2000. Ruminantlarda Yem Metabolik Enerji Değerinin Belirlenmesinde Kullanılan Bazı Yöntemler. International Animal Nutrition Congress, 4-6 September, Isparta, Turkey, 111-117. |
| Type of Assessment | Count | Percent |
|---|---|---|
| Midterm Examination | 1 | %40 |
| Final Examination | 1 | %60 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 0 | 2 | 28 |
| Lecture - Practice | 14 | 0 | 2 | 28 |
| Individual Work | 1 | 0 | 7 | 7 |
| Midterm Examination | 1 | 4 | 2 | 6 |
| Final Examination | 1 | 4 | 2 | 6 |
| TOTAL WORKLOAD (hours) | 75 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | |
OÇ-1 | 3 | 4 | 5 | 5 | 5 | |||
OÇ-2 | 4 | 4 | 5 | 5 | 5 | |||
OÇ-3 | 3 | 4 | 5 | 5 | 5 | |||
OÇ-4 | 3 | 4 | 5 | 5 | 5 | |||
OÇ-5 | 4 | 4 | 5 | 5 | 5 | |||