
| Course Code | : KMY418 |
| Course Type | : Area Elective |
| Couse Group | : First Cycle (Bachelor's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 2 |
| Prt. | : 0 |
| Credit | : 2 |
| Lab | : 0 |
| ECTS | : 3 |
To gain knowledge about the classification of edible oils and other oils, and the chemical and physical properties of oils. To instruct learners the oil production technologies, detergents, soaps and surfactants.
Learning the classification of edible and other oils, chemical and physical properties that characterize the oil. To be informed about plant and animal fat production technologies. Structure of fatty acids and alcohols and their importance in soap making. To learn general information about surface active substances and detergent production technology.
| 1. | To be able to classify oils |
| 2. | To be able to comprehend and analyse the chemical composition of olive oil, and its physical properties. |
| 3. | To be able to comprehend olive oil production technologies |
| 4. | To be able to obtain information about other vegetable oils. |
| 5. | To be able to obtain general information about animal oils |
| 6. | To be able to comprehend the hydrogenation technology of oils. |
| 7. | To be able to obtain general information about detergent raw materials |
| 8. | To be able to comprehend the manufacturing technologies of detergents. |
| 9. | To be able to obtain information about soaps and glycerin. |
| 1. | Kimyasal Proses Endüstrileri I. R.N. Shreve & J. A. Brink, Jr.. İnkilap Kitabevi, 1985 |
| 2. | Kimyasal Proses Endüstrileri II. R.N. Shreve & J. A. Brink, Jr.. İnkilap Kitabevi, 1985 |
| Type of Assessment | Count | Percent |
|---|---|---|
| Quiz | 3 | %20 |
| Midterm Examination | 2 | %20 |
| Final Examination | 1 | %70 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 10 | 0 | 2 | 20 |
| Assignment | 2 | 10 | 1 | 22 |
| Quiz | 3 | 6 | 0 | 18 |
| Final Examination | 1 | 14 | 2 | 16 |
| TOTAL WORKLOAD (hours) | 76 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | PÇ-9 | PÇ-10 | |
OÇ-1 | 5 | 3 | 3 | 3 | ||||||
OÇ-2 | 5 | 3 | 3 | 3 | ||||||
OÇ-3 | 5 | 3 | 3 | 3 | ||||||
OÇ-4 | 5 | 3 | 3 | 3 | ||||||
OÇ-5 | 5 | 3 | 3 | 3 | ||||||
OÇ-6 | 5 | 3 | 3 | 3 | ||||||
OÇ-7 | 5 | 3 | 3 | 3 | ||||||
OÇ-8 | 5 | 3 | 3 | 3 | ||||||
OÇ-9 | 5 | 3 | 3 | 3 | ||||||