Information Package / Course Catalogue
Current Topics in Nutrition and Diet
Course Code: BDB412
Course Type: Area Elective
Couse Group: First Cycle (Bachelor's Degree)
Education Language: Turkish
Work Placement: N/A
Theory: 2
Prt.: 0
Credit: 2
Lab: 0
ECTS: 4
Objectives of the Course

The aim of this course is to convey the most up-to-date information in the field of nutrition and dietetics.

Course Content

Reading the selected English language publications in the field of nutrition and dietetics and reviewing the terminology, developing the methods of doing individual studies by following the developments related to the different topics selected in the field of dietetics and preparing the techniques for presenting these studies and preparing them for the transition to academic training.

Name of Lecturer(s)