Information Package / Course Catalogue
| Course Code | : TUR522 |
| Course Type | : Area Elective |
| Couse Group | : Second Cycle (Master's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 3 |
| Prt. | : 0 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 5 |
At the conclusion of the course students will be able to learn; Tourism movement and importance of food and water safety in tourism movements, travel related diseases threatening tourists health,destinations which are threaten by travel related diseases, prevention methods for travel related diseases.
This course comprises from overview of tourism movement and travel related diseases, importance of food and water safety in tourism industry, prevention methods for travel related diseases, travel related diseases and its affects of destination preferences.