
| Course Code | : GMP541 |
| Course Type | : Area Elective |
| Couse Group | : Second Cycle (Master's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 3 |
| Prt. | : 0 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 6 |
The aim of this course is to introduce engineered packaging methods and engineering properties of packaging materials to the students.
Packaging technologies, transport mechanisms in packaging techniques, engineering properties of packaging materials, quality criteria of foods during packaging and on shelf, innovative/ smart packaging, sustainability in food packaging industry.