
| Course Code | : VHB639 |
| Course Type | : Area Elective |
| Couse Group | : Third Cycle (Doctorate Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 3 |
| Prt. | : 0 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 7 |
Teaching practical and scientific knowledge and raising experts knowing this knowledge. Teaching enough knowledge to people will work in horse farms.
Basic nutritional requirements of horse. Critical points considered in nutrition of horses with different physical activity and age. Forages and concentrates (properties and usage amounts) used in horse nutrition.
| 1. | Gaining recent practical and theoretical knowledge about horse nutrition. |
| 2. | Applying practical and theoretical information about horse nutrition. |
| 3. | Determination of nutrient requirements in horses. |
| 4. | Nutrition of lactating mares and their nutritional requirements. Ration formulation. |
| 5. | Forages (green and dried forages, conserved feeds) used in horse nutrition. Importance of forages quality. |
| 1. | Pagan, JD. (2000) Advances in Equine Nutrition I, II, III., Nottingham University Pres, Kentucky, ABD. |
| 2. | Frape, D. (1986) Equine nutrition and feeding. Longman group UK |
| 3. | Burger, I. (1993) The Waltham Book of Companion Animal Nutrition. Pergamon Press Oxford, England. |
| 4. | NRC. (2007) Nutrient Requirement of Horses, 6th edition, The National Acedemey Pres, USA. |
| Type of Assessment | Count | Percent |
|---|---|---|
| Midterm Examination | 1 | %30 |
| Final Examination | 1 | %70 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 0 | 2 | 28 |
| Assignment | 7 | 0 | 7 | 49 |
| Reading | 14 | 0 | 5 | 70 |
| Midterm Examination | 1 | 10 | 2 | 12 |
| Final Examination | 1 | 14 | 2 | 16 |
| TOTAL WORKLOAD (hours) | 175 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | PÇ-9 | PÇ-10 | PÇ-11 | PÇ-12 | PÇ-13 | PÇ-14 | PÇ-15 | PÇ-16 | PÇ-17 | PÇ-18 | PÇ-19 | |
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OÇ-2 | 5 | ||||||||||||||||||
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